I wasn’t sure what I was going to write about today, but then last night on Instagram, I saw Jen’s post with some questions about books. So I took a screenshot and will answer them here.
Monday, January 22, 2024
Monday Books
Friday, January 19, 2024
Friday Favourites
Wednesday, January 17, 2024
Let's Look - Closets
Tuesday, January 16, 2024
Weekend Recap
Monday, January 15, 2024
Winter Cozy
For those of us in Southern Ontario, we are finally feeling the winter weather. We had a mild November and December, and only had a bit of snow here and there. Now winter has settled in with colder temperatures and snow. This is your gentle reminder to take it easy and burrow down.
Friday, January 12, 2024
Friday Favourites
TGIF! On Monday I posted about jobs I've had, and the one I'm currently doing was very tedious this week. We have been trying to get a contract signed up with a new client since before Christmas, and it just can't seem to get settled! It's the businesspeople talking now so I've just been waiting around until they give me the go ahead to make the execution version to send out for signature. Waiting around like that makes me feel like I can't really get started on anything else, so it's just been one of those weeks!! I'm hoping that I can finally put it together today.
Anyway, moving on, not a couple of favourite things from this week:
I got Dave this Thermapen for Christmas but I think I've used it more than he has. I am so paranoid about whether meat is cooked and now I can easily check. This meal was one of my Nana's recipes - chicken breasts in cream of mushroom soup, do you know the one? It's a classic.
A friend gave us this candle as a "renovated housewarming" gift. It's peppermint and I love lighting it after supper.
Wednesday, January 10, 2024
How we do Ski Lunches
As we kick off another ski season, I wanted to tell you about what we pack for our lunch. This has evolved over the years but our major catalyst for what we brought for lunch was the pandemic. Back in 2021 although the ski hills were open, we were not allowed in the chalet, they didn't even let us in to use the washroom, they had porta-potties outside instead. In 2022, the chalet washrooms were open, and the restaurant was selling food, but you weren't really allowed to go in and hang out. Instead we had to "car-chalet" meaning we got dressed at the car and had our lunch at the car. Let me tell you, it was cold on some of those days! And because of the cold, we needed more than just a sandwich for lunch. We started bringing hot water so we could make soup and hot drinks.
Now even though we are allowed inside, and can buy from the cafeteria, we still like to bring a warm lunch. It is a great feeling to be back out on the slopes after being warmed up inside.
The first step is the hot water. We have this 64 oz HydroFlask, but unfortunately this year it seems that the thermal aspect is gone. Dave is working on getting a replacement through their lifetime warranty, but in the meantime we are using two smaller bottles to bring along our hot water.
Dave, E and I like the noodle soups. Q is partial to just a sandwich (peanut butter and jam usually).
We may also have leftover pizza, cheese and crackers, vegetables, fruit, and trail mix. And we try to remember to put a snack in the kids' pockets in case they are hungry while skiing.








